Okra
Okra is one of the oldest cultivated food crops. The edible portion of the plant is the long, pointed seedpod. The pods are used as a vegetable dish, and in soups, stews, casseroles and curries. The plant can also be used in landscape plantings as it also produces a beautiful flower. Untreated okra seeds are available.
Average Seed Count: 50/Pkt.; 500/Oz.
Okra Cajun Delight F1 |
Okra Clemson Spineless |

